Tuesday, 20 November 2012

Frieda's Dried Carob Pods


Features
  • Picked fresh and dried to preserve the bean's chocolate-like flavor
  • Crunchy chocolate-substitute snack
  • Also used as a thickener in recipes
  • Three 8-ounce packages

List Price?:
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Product Description
Frieda's Dried Carob Pods are picked fresh and dried to preserve the bean's chocolate-like flavor. Although some people chew dried pods as a crunchy chocolate-substitute snack, many use carob pods as a thickener in recipes, or grind the pods and seeds into a fine powder that can be used in place of cocoa powder.


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